200+ Seeds Cilantro Coriander Herb Heirloom Non GMO Edible Kitchen Garden Patio Container Easy Grow

Cilantro, also known as coriander, is a classic culinary herb appreciated for its fresh, citrus-like leaves and later production of aromatic coriander seeds. These heirloom, non-GMO seeds grow into a fast, leafy crop that fits neatly into kitchen windowsills, planter boxes, borders, and mixed herb beds. Its bright greenery adds reliable texture and delightful fragrance to any garden space.

Use young cilantro leaves to brighten salsas, salads, tacos, soups, and curries, or allow a portion of the plants to flower and set seeds for a homegrown supply of coriander spice. This cool-season annual grows quickly from direct sowing and responds well to regular light harvesting, which encourages additional tender foliage. It performs equally well in containers on patios, balconies, or near a sunny kitchen window.

Species: Coriandrum sativum
Variety: Standard
Type: Herb, Annual
Plant_Habit: Upright leafy herb reaching 12-24 inches
Sun: Full sun to partial shade
Soil: Well-drained, fertile soil rich in organic matter; pH 6.2-6.8
Days_to_Harvest: Leaves in 21-30 days; seeds in 90-120 days
Zones: All zones as a cool-season annual
Germination: 7-14 days at 55-70F soil temperature
Sowing: Direct sow after last frost or start indoors 2-3 weeks early; sow 1/4 inch deep and keep evenly moist
Spacing: Thin plants to 6-8 inches apart
Notes: Harvest leaves often to encourage growth; cool weather extends production