15 Stevia Seeds - Sweet Herb Plant Natural Sugar Substitute - Stevia rebaudiana

Grow your own natural sweetener with these Stevia seeds (Stevia rebaudiana). This perennial herb produces sweet-tasting leaves that can be used fresh, dried, or powdered as a calorie-free sugar alternative. The plant features small green leaves and delicate white flowers when mature.

Stevia thrives in USDA zones 9-11 as a perennial, but can be grown as an annual in cooler climates. For optimal growth, provide full sun to partial shade (6-8 hours of sunlight daily) and well-draining soil with moderate moisture. Water when the top inch of soil feels dry, being careful not to overwater. Plants typically reach 1-2 feet in height and can be harvested throughout the growing season.

Start seeds indoors 8-10 weeks before the last frost, pressing seeds lightly into soil surface as they need light to germinate. Maintain consistent moisture and warmth (70-75°F) for best germination results. Transplant outdoors after danger of frost has passed, spacing plants 18-24 inches apart. Stevia leaves are sweetest when harvested just before flowering.

Perfect for herb gardens, container growing, or as a natural sweetener source. These seeds offer an opportunity to cultivate your own sustainable sugar substitute right at home.