100 Heirloom Thai Chili Hot Pepper Seeds | Fresh & Spicy | Non-GMO |

100 Heirloom Thai Chili Hot Pepper Seeds | Fresh & Spicy | Non-GMO |

$5.23
Sale price  $5.23 Regular price 
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100 Heirloom Thai Chili Hot Pepper Seeds | Fresh & Spicy | Non-GMO |

100 Heirloom Thai Chili Hot Pepper Seeds | Fresh & Spicy | Non-GMO |

$5.23
Sale price  $5.23 Regular price 
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Grow your own authentic Thai Chili peppers with these 100 heirloom seeds! These small but mighty peppers are known for their intense heat and vibrant flavor, perfect for adding authentic spice to Asian cuisine, salsas, hot sauces, and dried pepper flakes.

Plant Information:
- Variety: Thai Chili (Bird's Eye type)
- Type: Heirloom, open-pollinated
- Heat Level: Very hot (50,000-100,000 Scoville units)
- Fruit: Small, slender peppers (1-2 inches long)
- Color: Starts green, ripens to bright red
- Growth Habit: Compact, bushy plants

Growing Information:
- USDA Zones: 4-11 (annual in cooler zones, perennial in warm climates)
- Germination Time: 10-21 days
- Days to Maturity: 80-90 days from transplant
- Plant Height: 18-24 inches
- Light Requirements: Full sun (6-8+ hours daily)
- Water Requirements: Moderate, consistent moisture
- Soil: Well-draining, fertile soil with pH 6.0-7.0
- Spacing: 18-24 inches between plants

Growing Tips:
Start seeds indoors 6-8 weeks before last frost. Transplant outdoors when soil temperatures reach 70°F. Plants produce continuously throughout the season. Harvest peppers when they reach full color for maximum heat and flavor. These productive plants yield abundant peppers perfect for fresh use, drying, or preserving.